The American Heart Association Low-Salt Cookbook

Dedicated to healthy eating, the American Heart Association has always provided readers with delicious ways to reduce their sodium intake– without sacrificing taste. Now it offers a completely revised and updated edition of the must-have cookbook for anyone trying to decrease the salt in his or her diet. Encompassing everything from appetizers and soups to entrees and desserts, this is a wonderful collection of more two hundred may start with Hot and Smoky Chipolte-Garlic Dip, move on to Grilled Pork Medallions with Apple Cider Sauce or maybe the Cajun Snapper, and finish with a decadent-tasting Denver Chocolate Pudding Cake. Each of the mouth-watering dishes, including fifty brand-new ones, includes a nutrient analysis. The book also provides the latest dietary information and tips on substituting ingredients, avoiding hidden sodium, and dining out while sticking to your low-sodium plan. It shows you how to accomplish your goals–and proves how stylish and flavorful eating heart-healthy can be!

Author
Publisher Ballantine Books
Release Date
ISBN 0345461835
Pages 385 pages
Rating 4/5 (34 users)

More Books:

The American Heart Association Low-Salt Cookbook
Language: en
Pages: 385
Authors: American Heart Association
Categories: Cooking
Type: BOOK - Published: 2003-11-04 - Publisher: Ballantine Books

Dedicated to healthy eating, the American Heart Association has always provided readers with delicious ways to reduce their sodium intake– without sacrificing
The No-Salt, Lowest-Sodium Cookbook
Language: en
Pages: 416
Authors: Donald A. Gazzaniga
Categories: Cooking
Type: BOOK - Published: 2002-07-31 - Publisher: Macmillan

Donald Gazzaniga, diagnosed with congestive heart failure, was headed for a heart transplant - the only effective medical treatment. Urged by his doctor to keep
The No-Salt, Lowest-Sodium International Cookbook
Language: en
Pages: 400
Authors: Donald A. Gazzaniga
Categories: Cooking
Type: BOOK - Published: 2007-11-13 - Publisher: Macmillan

When a serious heart problem caused Don Gazzaniga to give up his career in communications, he was warned to keep to a diet with very little salt or other sodium
The American Heart Association Low-Salt Cookbook
Language: en
Pages: 384
Authors: American Heart Association
Categories: Cooking
Type: BOOK - Published: 2009-08-26 - Publisher: Ballantine Books

Dedicated to healthy eating, the American Heart Association has always provided readers with delicious ways to reduce their sodium intake– without sacrificing
Low Sodium Cookbook for Beginners
Language: en
Pages: 72
Authors: Jennifer P. Halloran
Categories:
Type: BOOK - Published: 2022-03-22 - Publisher:

This low sodium cookbook teaches you how to keep track of your sodium consumption, how to substitute healthier options for typical high-sodium items, and how
Low-Salt Cooking
Language: en
Pages:
Authors: Linda Johnson Larsen
Categories:
Type: BOOK - Published: - Publisher: Rowman & Littlefield

The Complete Low Sodium, Low Cholesterol Cookbook
Language: en
Pages: 336
Authors: Edith White
Categories: Cooking
Type: BOOK - Published: 1990 - Publisher: Sterling Publishing Company Incorporated

Offers tips on cooking without salt and with little cholesterol and gathers recipes for salt-free, low-cholesterol soups, salads, vegetables, fish, meats, bread
The Complete Low Sodium Cookbook: Low Sodium Tasty Recipes for Healthy Living
Language: en
Pages: 84
Authors: Heston Brown
Categories: Cooking
Type: BOOK - Published: 2019-03-12 - Publisher: Independently Published

So, you have decided to change your diet. Your doctor probably has something to do with this, or it's totally your decision - but you are bent on reducing the s
Low Sodium Diet Cookbook
Language: en
Pages: 186
Authors: Melody Ambers
Categories:
Type: BOOK - Published: 2017-09-27 - Publisher: Createspace Independent Publishing Platform

One of the best ways to help your heart is to cut down on salt. But this doesn't mean you will now be subjected to dull and flavorless meal times. On the contra
The No-Salt, Lowest-Sodium Light Meals Book
Language: en
Pages: 272
Authors: Donald A. Gazzaniga
Categories: Cooking
Type: BOOK - Published: 2007-04-01 - Publisher: Macmillan

Perhaps heartbreaking is the wrong word for a very happy event, one that brings tears to your eyes because you know what the alternative would have been. But ho